During my time off this month, I took the opportunity to make some truly delicious meals for myself, something that was lost in the shuffle of the last few years.
I made a caprese-inspired brunch.
There were zucchini bites.
I am a great cook and I always enjoy cooking for other people. Since I became single again, I’ve also taken the time to cook for myself. It’s a form of self-care that puts my needs at the center of my efforts and that it also tastes delicious is icing on the cake.
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