Tuesday, August 02, 2016

Tuesday Garden Update: August 2

We’ve slipped into the abundant tomato season.  That means supper menus which are built around tomatoes I pluck from the garden when we are ready to eat them.  This week, we’re making a quick trip west to see family and mountains.  When we return, there will be bouquets of zinnias to cut and arrange.

That’s happy!

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