On day one of the baking frenzy, we made chocolate chip cookies, sugar cookies, rocky road fudge, and mint chocolate brownies. Day two featured cardamom shortbread, hazelnut chocolate brownies, molasses cookies, and chocolate chip brownies. All of these treats will be packed up and brought to school on Tuesday. Tonight, JT and I put the finishing touches on the sugar cookies.
I find that feeding students yummy baked goods creates a mellow attitude that says, "sure, we'd love to take your quiz Ms. M." And what more could a teacher ask for?
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