Monday

After two weeks off, JT and I returned to our regularly scheduled programming yesterday. I decided to break out the new dishes for supper last night, largely as an award for having endured the first day back at work. But also because damn, even popcorn chicken (one of the three food items that JT will consent to eat) looks fantastic on these plates.
I did not opt for the popcorn chicken supper, instead I enjoyed a romaine salad (with homemade blue cheese dressing), a toasted smoked gouda sandwich, and veggie-packed bowl of Tuscan bean soup. And a glass of wine.
Not a bad way to start the week.